Archive for the ‘Grilling outdoors’ Category
Pork Ribs Cooked In The Char-Broil Big Easy SRG – Part 1
“Cooking Everything Outdoors” © www.Cooking-Outdoors.com Gary House, The “Outdoor Cook” cooks Pork Back Ribs in the Char-Broil “Big Easy SRG”. Perfect Outdoor Cooking Sides of Foil Wraped Baked Potatoes and Corn on the Cob cooked with the husks on.
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Crawfish Boil from Chef Axel Stromboe
In New Orleans, indeed throughout Louisiana, the principal outdoor cooking incident uses what most of the country regards as bait, and boils them as an entree. A crawfish boil is to Louisiana what a clambake is to New England. This one, at a local golf tournament, is organized on a gargantuan scale by caterer Axel Stromboe. Butane jets generating some three hundred thousand BTU’s, bring a hundred gallons of water to boil in twenty minutes. Chef Stromboe does a little heating himself with spices measured by the handful.
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Bens outdoor cooking advice pt1
Ben giving some practical cooking advice for the outdoor chef
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Flashpan, outdoor cooking pan product introduction
Introduction of the Flashpan. The latest in portable outdoor cooking. Take it with you and use it anywhere outdoors. It is made to be “wherever you cook” outdoors.
Posted in Grilling outdoors